Neiman Marcus Oatmeal Chocolate Chip Cookie
Buttery and moist inside, chewy and slightly crispy outside. Shaved chocolate bars and chocolate chips make these cookies double chocolaty and delicious. After the first bite, you will fall in love with these yummy treats.
Yield
112 servingsPrep
15 minCook
6 minReady
21 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
butter
|
|
| 2 | cups |
sugar
|
|
| 2 | cups |
brown sugar
|
*
|
| 4 | large |
eggs
|
|
| 2 | teaspoons |
vanilla extract
|
|
| 4 | cups |
all-purpose flour
|
|
| 5 | cups |
oatmeal
|
|
| 1 | teaspoon |
salt
|
|
| 2 | teaspoons |
baking powder
|
|
| 2 | teaspoons |
baking soda
|
|
| 24 | ounces |
chocolate chips
|
|
| 8 | ounces |
chocolate bars
|
|
| 3 | cups |
nuts
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
butter
|
|
| 473 | ml |
sugar
|
|
| 473 | ml |
brown sugar
|
*
|
| 4 | large |
eggs
|
|
| 1E+1 | ml |
vanilla extract
|
|
| 946 | ml |
all-purpose flour
|
|
| 1.2 | l |
oatmeal
|
|
| 5 | ml |
salt
|
|
| 1E+1 | ml |
baking powder
|
|
| 1E+1 | ml |
baking soda
|
|
| 693.6 | ml/g |
chocolate chips
|
|
| 231.2 | ml/g |
chocolate bars
|
|
| 7.1E+2 | ml |
nuts
|
|
Directions
Put oatmeal into a food processor and blend until it is ground to a fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix together with flour, oatmeal powder, salt, baking powder and baking soda.
Add chocolate chips, grated chocolate bar and nuts.
Roll into balls and place 2 inches apart on cookie sheet.
Make about 112 cookies.
Bake for 6 minutes at 375℉ (190℃).
