Peanut Butter Turtles
Yield
1 servingsPrep
10 minCook
0 minReady
10 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
apples
|
|
| 2 | tablespoons |
peanut butter
|
|
| 5 | each |
grapes, seedless
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
apples
|
|
| 3E+1 | ml |
peanut butter
|
|
| 5 | each |
grapes, seedless
|
*
|
Directions
Slice an apple in half.
Make several slits in each half.
Fill with peanut butter or sesame butter (available in health stores).
Attach seedless grapes with toothpicks (remove before giving to very young children) for the head and legs and stick a carrot shaving on for a tail (tuck it in 1 of the slits).
