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Quick Peach Ice Cream

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Quick Peach Ice Cream

Enjoy summer with a bowl of this rich ice cream that doesn't take long to make! Great with fresh fruit or nuts.

 

Yield

4 servings

Prep

20 min

Cook

0 min

Ready

20 min
Trans-fat Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 each peaches
ripe, peeled, sliced
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½ cup milk
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½ cup heavy whipping cream
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cup sugar
superfine
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1 teaspoon vanilla extract
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Ingredients

Amount Measure Ingredient Features
3 each peaches
ripe, peeled, sliced
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118 ml milk
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118 ml heavy whipping cream
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79 ml sugar
superfine
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5 ml vanilla extract
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Directions

Slice peaches and purée, refrigerate.

Combine milk and cream with sugar.

Whisk 2 minutes, or until sugar dissolves.

Stir in vanilla extract.

Add peach purée, stirring well. Chill.

Freeze in ice cream freezer featuring pre-chilled cannister.

Makes 4 servings.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 191g (6.7 oz)
Amount per Serving
Calories 22847% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 24mg 1%
Total Carbohydrate 10g 10%
Dietary Fiber 2g 7%
Sugars g
Protein 5g
Vitamin A 17% Vitamin C 13%
Calcium 6% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 
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