Slow Cooker Beef Tips With Gravy
Yield
6 servingsPrep
20 minCook
7 hrsReady
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | pounds |
beef
tips or cubed, beef stew meat |
|
1 | package |
onion soup mix
dry |
* |
1 | can |
cream of mushroom soup
|
|
1 | can |
beef stock
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
680.4 | g |
beef
tips or cubed, beef stew meat |
|
1 | package |
onion soup mix
dry |
* |
1 | can |
cream of mushroom soup
|
|
1 | can |
beef stock
|
* |
Directions
Add beef to slow cooker. In a bowl combine dry onion soup mix, cream of mushroom soup and beef broth. Stir to combine and pour over beef in slow cooker. Stir all ingredients together. Cook on low for at least 6 to 8 hours. Give everything a good stir before serving. Serve on top of mashed potatoes or egg noodles.