Sugar Glaze

Name: Sugar Glaze
Yield: 10
Cuisine: Fusion
Ingredients: sugar; milk; vanilla extract

Simple glaze to pour over pound cake with fruit.

10 servings

5 min

0 min

5 min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium

Amount	Measure	Ingredient
1 ¼	cups	sugar
3	tablespoons	milk
½	teaspoon	vanilla extract

Amount	Measure	Ingredient
296	ml	sugar
45	ml	milk
2.5	ml	vanilla extract

Combine sugar with milk and vanilla.

Pour over pound cake with fruit (Raspberries and blueberries great for the 4th of July).

* not incl. in nutrient facts

Nutrition Facts

30g

Amount per Serving

Calories 990% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2mg 0%

Total Carbohydrate 8g 8%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 0%

Calcium 1% • Iron 0%