Search
by Ingredient

Sunshine Muffins

StarStarStarStarEmpty star

Your rating

Recipe

 

Yield

servings

Prep

20 min

Cook

25 min

Ready

45 min
Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 each eggs
large, beaten
Camera
cup sugar
Camera
½ cup orange juice
Camera
2 tablespoons margarine
melted
Camera
2 cups biscuit baking mix (bisquick)
* Camera
½ cup pecans
chopped
Camera
½ cup orange marmalade
Camera

Ingredients

Amount Measure Ingredient Features
1 each eggs
large, beaten
Camera
158 ml sugar
Camera
118 ml orange juice
Camera
3E+1 ml margarine
melted
Camera
473 ml biscuit baking mix (bisquick)
* Camera
118 ml pecans
chopped
Camera
118 ml orange marmalade
Camera

Directions

Combine egg, sugar, orange juice and margarine in a large bowl.

Mix well.

Stir in biscuit mix.

Mix well. Fill greased muffin tins two-thirds, fill with batter.

Bake in a preheated 400℉ (200℃) oven for 20 to 25 minutes.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 136g (4.8 oz)
Amount per Serving
Calories 40037% from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 114mg 5%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 7%
Sugars g
Protein 6g
Vitamin A 7% Vitamin C 21%
Calcium 4% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 
More health news

Email this recipe