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Sweet and Sour Dipping Sauce

Sweet & Sour Dipping Sauce

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Submitted by sean

A sweet and sour dipping sauce that’s perfect for chicken nuggets or chicken fingers.

YIELD

4 servings

PREP

5 min

COOK

0 min

READY

15 min

Ingredients

6 9E+1
TABLESPOONS ML APRICOT PRESERVES (JAM)
or apple jelly *
3 15
TEASPOONS ML WHITE VINEGAR
¼ 1.3
TEASPOON ML SOY SAUCE, TAMARI
0.6
TEASPOON ML GARLIC POWDER
1 1
PINCH PINCH BLACK PEPPER *
1 1
PINCH PINCH CAYENNE PEPPER *
1 1
X X SALT
to taste *

Directions

Whisk all ingredients together in a small bowl. Allow to rest for 10 to 15 minutes to allow the flavors to mingle.

Serve as a dipping sauce with chicken fingers or chicken nuggets.

Can be doubled to make a larger amount. Will keep in a sealed container in the refrigerator for a week or more.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 4g (0.1 oz)
Amount per Serving
Calories 0 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 19mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 

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