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Yummy Peanut Butter Brownies

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Yummy Peanut Butter Brownies

Peanut Butter Brownies recipe

 

Yield

18 servings

Prep

10 min

Cook

35 min

Ready

1 hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
cup butter
or margarine
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½ cup sugar
granulated
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½ cup brown sugar
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2 large eggs
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½ cup peanut butter
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1 cup self-rising flour
self-rising
½ teaspoon vanilla extract
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1 package chocolate
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Ingredients

Amount Measure Ingredient Features
79 ml butter
or margarine
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118 ml sugar
granulated
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118 ml brown sugar
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2 large eggs
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118 ml peanut butter
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237 ml self-rising flour
self-rising
2.5 ml vanilla extract
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1 package chocolate
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Directions

Preheat oven to 350℉ (180℃). degrees F.

Grease a 9-inch square baking pan. Melt butter in large saucepan over low heat; remove from heat.

Stir in remaining ingredients in order listed, mixing well after each addition.

Spread batter in prepared pan.

Bake for 30 to 35 minutes or until golden brown.

Cool in pan on wire rack.

Cut into 2-inch squares.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 30g (1.1 oz)
Amount per Serving
Calories 56954% from fat
 % Daily Value *
Total Fat 34g 53%
Saturated Fat 14g 69%
Trans Fat 0g
Cholesterol 146mg 49%
Sodium 689mg 29%
Total Carbohydrate 18g 18%
Dietary Fiber 3g 11%
Sugars g
Protein 29g
Vitamin A 12% Vitamin C 0%
Calcium 14% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
 

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