808 appetizer recipes

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Try this new variation of dumplings made with ground beef, spinach and water chestnuts.

This is such a fun recipe. I made an entree Vol Au Vent for a recent garden party with this chicken filling, filled the small puff pastry baskets with it. Not only it looked nice and elegant, it also tasted amazingly delicious. A great pick!

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Middle-eastern style meatballs, Kofta

These savory snacks are made with phyllo pastry sheets are great appetizers and conversation starters.

Throughout the Middle East, bureks are made by folding buttered, cheese-filled phyllo dough into little triangular shapes. Cigarro bureks taste the same but, as the name implies, are rolled into cylindrical shapes resembling small cigars.

Easy recipe as refrigerated biscuits are used instead of making a dough.