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1,004 apple recipes

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Low-Cal Brownies
Low-Cal Brownies

Low-Cal Brownies recipe

Low-fat Double Chocolate Brownies
Low-fat Double Chocolate Brownies

Low-fat Double Chocolate Brownies recipe

The Kaufmans' Apple Butter
The Kaufmans' Apple Butter

The Kaufmans' Apple Butter recipe

Sweet Squash Soup
Sweet Squash Soup

Sweet Squash Soup recipe

Orange-Flavored Pancakes
Orange-Flavored Pancakes

Orange-Flavored Pancakes

Pumpkin Pie with Ginger Cookie Crust
Pumpkin Pie with Ginger Cookie Crust

Pumpkin Pie with Ginger Cookie Crust recipe

Spiced Blueberry Jam
Spiced Blueberry Jam

Spiced Blueberry Jam recipe

High-Fibre Apple Pancakes
High-Fibre Apple Pancakes

This whole-wheat apple pancake is high in fibre, uses yeast and is completely dairy-free.

Dad's Butternut Soup
Dad's Butternut Soup

Butternut Soup recipe

Alice's Breakfast Apple Pancakes
Alice's Breakfast Apple Pancakes

Light, fluffy and delcious apples pancakes. Best to serve them warm with maple syrup.

Open Face Apple Tart
Open Face Apple Tart

Open Face Apple Tart recipe

Blueberry Crunch Coffee Cake (Healthier Version)
Blueberry Crunch Coffee Cake (Healthier Version)

Using whole wheat flour, applesauce and grapeseeds oil makes this coffee cake super moist and delicious.

Homemade Applesauce
Homemade Applesauce

Homemade applesauce is better than the store bought! Delicious and great dish. Try this recipe.

Showing 17 - 32 of 1004 recipes

Apple Tips

Apple Varieties

Chart describing various apple varieties with shape, color, skin, texture and taste.

How to Keep Apple Slices from Turning Brown

It is quite surprising how many ways there are to keep apple slices from turning brown, all of them are quite simple, but only one way requires no effort at all! First let’s look at what causes apple slices to brown and then at the various things that c

Peel Out

Numerous fruits and vegetables are peeled for a variety of reasons. Some must be peeled in order to be palatable, such as celery root or pineapple. Others have edible

The Big Apple

The apple is one of the most ubiquitous foods in the annals of mankind. Few foods are as prevalent in our history, mythology, and psychosocial culture as the

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