Old fashioned bacon glazed green beans. It only take 3 ingredients to make this easy side dish.
This version of the classic green bean casserole lightens the load without sacrificing the flavor or creaminess. Making your own french fried onions adds loads of crispy fried onion goodness.
Some like it REAL hot!
Last Wednesday we took this colourful and delicious salad to a pot-luck, everyone loved it and a few of them even asked for the recipe. It was such a refreshing salad that's also packed with goodness.
A tasty make ahead vegetarian burger mix. Make in advance and have vege burgers ready in a flash for a quick and healthy snack or meal.
This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.
You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.
This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.
This savory bean soup made with ham, celery and parsley leaves is perfect served with a loaf of french bread on the side.
Sesame oil and sesame seeds give the roasted green beans extra yumminess. Absolutely delicious with great texture!
A tasty hummus recipe made with a bit of lemon juice and curry powder. Perfect for dips or as a sandwich spread.
You can use any vegetable as you wish, the pastry is made with whole wheat flour, low fat milk and a little bit butter or olive oil. It is a much healthier way to enjoy a pot pie!
The soup was delicious and easy to make. Ideal for cold winter days.
Chickpea, Corn and Kidney Bean Chili recipe
Clean and healthy millet casserole.
This delicious Mexican pot pie is made with all kinds of fresh vegetables, tomato sauce and beans, and topped with cornbread. Serve it with some yogurt and freshly chopped tomatoes, yum.
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