Hummus, perfect for dipping all kinds of veggies or for pita bread or a replacement from mayo.
What a tasty hummus. If you have never tried to make a hummus with edamame, roasted bell peppers, and peanut butter, you should add this one to your to-try list. Carrot, celery, chips or crackers all go deliciously well with it.
Besttexas Chili recipe
An easy and tasty side dish - spicy beans and rice.
Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.
So yummy, store-bought seven-layer dip can never beat freshly homemade version, no doubt.
A thick and delicious soup that's made with great northern beans and a variety of spices.
Chili Dogs 2 recipe
Carol's Favorite Vegetarian Chili recipe
Chocolate Chili recipe
The original version that inspired this recipe was incredibly rich using whipping cream for the cream sauce and delivering a whopping 16 grams of saturated fat per serving. 85% of the calories came from fat! This version has only 4 grams of saturated fat and cuts the calorie count from 269 to 121, is still delicious and rich tasting.
Falafel recipe
Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.
Nothing is more cozy and satisfying than a bowl of hearty and warm stew on a chilly day. Chick pea and sweet potatoes are super delicious and filling, and it is totally vegetarian and vegan friendly too.
This quick and easy salad is packed with great flavour, and it's so refreshing.
An easy make-ahead side dish. Highlights the flavor of each ingredient.
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