216 bran recipes

Blueberry Lovers' Muffins recipe

Pumpkin-Bran Muffins recipe

Try this fruity delicious snack that is perfect for a treat after lunch.

This healthier version of chocolate zucchini rum cake is made with whole wheat flour, grape seed oil, apple sauce, a small amount of butter. Also has much less sugar than the original recipe, and the cake is super moist, packed with chocolate flavor and absolutely divine.

Maple Syrup Apple Bran Muffins recipe

Excellent, absolutely a good way to use up the leftover cranberry sauce, and honey works very well with other ingredients; love the nutty flavor from whole wheat flour and bran, and the citrus taste from the orange juice, you can even add extra orange zests in.

These muffins are packed with goodness and not too sweet, ideal for breakfast or a healthy yet tasty snack.

These homemade biscotti will impress everyone, it is good for a breakfast or snack, with a cup of coffee or tea.

Healthy and tasty breakfast pancakes.

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Orzo pasta salad chock full of textures (olives, peppers, sweet green peas) and succulent shrimp simply dressed with olive oil and wine vinegar.

"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock."

Fat-Free Pumpkin Bran Muffins recipe

A scrumptious and decadent dessert that will have your family asking you to make it everyday!

A straight-up, easy to make bran muffins.