Recipes with flour

Chocolate Chip- Wheat Cookies recipe

This easy to make savory crust can be any kind of savory tart or pie you want to make, and you always omit the herbs, or use whatever your favorite herbs to give it a zing. The crust is flakey and tasty.

This classic Italian Eggplant Parmesan is a family fav!

Original Toll House Chocolate Chip Cookies recipe

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Robb's Low-Cholesterol Pumpkin Pie with Oil Pastry recipe

This healthier version of chocolate zucchini rum cake is made with whole wheat flour, grape seed oil, apple sauce, a small amount of butter. Also has much less sugar than the original recipe, and the cake is super moist, packed with chocolate flavor and absolutely divine.

Cranberry Scones recipe

Absolutely delicious, moist and full of chocolate flavor, it's a great joy to have it!

I have loved this recipe for years. The cookies are moist and yuummmmmmmy.

These scones have a fine, dense crumb with a little orange and cinnamon - a delicious combination of texture and flavour.

Easy to make, and these cookies are simply delicious!

A nice Autumn flavor to these light muffins. The optional sugar topping makes a more crispy crust. To make these more diabetic friendly, I used Splenda for half of the sugar. Feel free to use all brown sugar.

Invent your kind of cookies with this scrumptious recipe that won't disappoint you or your sweet tooth!

Golden Pecan Pie recipe

Here is a true twist on the classic pound cake! Twisted Butter Chef Jane Johnson has created a delicious Cream Cheese Wild Blueberry Pound Cake using Twisted Butter’s Blueberry, Honey and Lemon Zest butter. Share this with friends and family for any holiday occasion and no one will leave disappointed.