Recipes with arborio (short-grain) rice

Seafood Mushroom Risotto recipe

Very light and tasty recipe, a very good breakfast.

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Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.

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This, too, is a Portuguese recipe from the Algarve.