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Recipes with black pepper

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Pasta with Bolognese Sauce
Pasta with Bolognese Sauce

Pasta serves with delicious meat bolgnese sauce.

Maple Coffee Glazed Bacon and Eggs
Maple Coffee Glazed Bacon & Eggs

Bacon glazed in maple syrup and bacon cooked perfectly crispy in the oven.

Maccaroni and Cheese with Vegetables
Maccaroni & Cheese with Vegetables

A quick, easy and delicious way to make mac and cheese. Adding some broccoli, bell peppers, and mushrooms makes it more nutritious too.

Cheddar Tomato Soup
Cheddar Tomato Soup

Cheddar Tomato Soup recipe

Creamy Cheesecake Pumpkin Pie
Creamy Cheesecake Pumpkin Pie

Creamy Cheesecake Pumpkin Pie recipe

Favourite Lasagna
Favourite Lasagna

Great comfort food. Its simplicity makes it a dish loved by many. The ingredient that makes this recipe special is the cottage cheese, which is not traditionally used in lasagna.

French Onion Grilled Cheese
French Onion Grilled Cheese

A grilled cheese that is reminiscent of French Onion soup.

Easy Dilled New Potatoes
Easy Dilled New Potatoes

Quick and easy way to dress up the baby new potatoes.

Falafel
Falafel

Falafel recipe

Three-Cheese Tortellini
Three-Cheese Tortellini

Are you a cheese lover? If you use a cheese tortellini this can turn into a 4 cheese pasta dish.

Grilled Portobello Salad with Goat Cheese
Grilled Portobello Salad with Goat Cheese

If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!

Italian Dressing
Italian Dressing

Quick and easy home made Italian style salad dressing.

Jamon Jibarito
Jamon Jibarito

A Jibarito is a Puerto Rican sandwich popular in Chicago. This is my adaptation of Jeff "Sandwich King" Mauro's recipe.

Whole Wheat Greek Biscuits
Whole Wheat Greek Biscuits

These delicious Greek biscuits were so interesting to make, I wasn't sure whether the biscuit would hold together or not, but the result was great. The biscuits were all puffed beautifully and golden-brown. The layer of filling made with feta, roasted bell pepper, and black olives was super flavorful. We only made half of the recipe, and we got 6 biscuits. They disappeared real fast...