Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.
Use some leftover ham or turkey from Christmas to cook this delicious frittata, served with some greek yogurt and mixed greens.
This scrumptious side dish is one way to add a variety of herbs to your cooking!
Amazingly Delicious Stuffed Cabbage Rolls recipe
Lentil and Leek Risotto recipe
Chicken with fresh tomatoes,herbs,black olives, mushrooms,bell peppers,onions,and garlic,served over brown rice. Wonderful fresh taste.