Recipes with canola oil

Apple-Raisin Muffins #2 recipe

Southwestern Corn Salad recipe

Blueberry Pecan Pancakes recipe

Blueberry and Maple Syrup Muffins recipe

Sweet, sour and spicy, this delicious pineapple-chile chutney is packed with flavors. Serve it as a side dish with any Indian main course.

This light pancakes taste so great, light, savory, they can be served as dessert, breakfast, all love them.

Moist and delicious. Applesauce really makes the brownies super moist and meanwhile lower the amount of fat. Using whole wheat flour adds more goodness. Enjoy these delicious dessert without feeling too much guilty :)

Flavorful and colorful. A classic Indian dish, the combination of yogurt, tomatoes, potatoes, rice and spices is super tasty and fills you up. Serve it as a side dish with a tangy stew or a main dish with some refreshing chutney.

Rosemary, golden rasins, and a creamy goat cheese center make these muffins taste so special. Serve them with wild game, lamb, or pork dishes or with a festive luncheon salad.

Cranberries make this low-fat, healthy muffins a treat.

Cranberry bran muffin recipe with maple syrup and wheat germ.

Supper moist, delicious and healthy pancakes!

Chocolate, nut and cinnamon rolls, is there anything better than these three together? Love chocolate? Love nuts? Love cinnamon rolls? Give it a go, and you will find a huge satisfaction from these delicious rolls.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Fresh peaches fill into an almond and flour crust, the sweetness, slightly sourness, and refreshing taste from the peaches go very well with the nutty crusty. It's a light, fruity and delicious dessert that fits a hot summer day wonderfully!

Delicious quesadillas are made with black beans and avocado.