Recipes with chicken broth
2,866 recipes
Creamy Chicken Marsala with Tarragon & Parsley
Chicken Marsala with Tarragon and Parsley recipe
Crock Pot Chop Suey
A succulent dish that is easy to make when in a hurry, courtesy of your crockpot!
Zuni Vegetable Stew
Zuni Vegetable Stew recipe
Hasenpfeffer (Spicy Braised Rabbit)
Hasenpfeffer (Spicy Braised Rabbit) recipe
Crockpot Chicken Corn & Lentil Soup
If you're looking for a new kind of chicken and vegetable soup, this delicious crockpot recipe is your ultimate answer!
Louisiana Chicken Stew
This tasty stew will reward you for the time it takes to
make a proper roux, which add depth.
Me-oh My-uh Jambalaya
A flavorful rice dish combining chicken and smoked sausage, this is a Cajun brown Jambalaya, not the Creole red Jamba. No tomatoes or green pepper. This is the best Jambalaya you'll eat, I ga-ron-tee!
Ash-E-Jow (Iranian/Persian Barley Soup) 1
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
Chicken Soup with Potato Dumplings
Quick and easy chicken soup recipe featuring hearty Bisquick potato dumplings made using leftover mashed potatoes instead of noodles and leftover cooked chicken.
Chicken Marsala with Tarragon and Parsley recipe
A succulent dish that is easy to make when in a hurry, courtesy of your crockpot!
Zuni Vegetable Stew recipe
Hasenpfeffer (Spicy Braised Rabbit) recipe
If you're looking for a new kind of chicken and vegetable soup, this delicious crockpot recipe is your ultimate answer!
This tasty stew will reward you for the time it takes to make a proper roux, which add depth.
A flavorful rice dish combining chicken and smoked sausage, this is a Cajun brown Jambalaya, not the Creole red Jamba. No tomatoes or green pepper. This is the best Jambalaya you'll eat, I ga-ron-tee!
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
Quick and easy chicken soup recipe featuring hearty Bisquick potato dumplings made using leftover mashed potatoes instead of noodles and leftover cooked chicken.
