Recipes with chicken meat, cooked

Quick and simple chicken salad that is a great way to use up leftover chicken, be it grilled, broiled or poached.

Pork, chicken and shrimp fried rice, optionally with oysters!

My old old recipe. Looks bad, tastes AWESOME!

The sweetness of apricot preserves is brightened with lemon and balanced by a bit of cayenne pepper with some toasted nuts for added texture.

There are several kinds of fruits in this recipe, and chicken with the cucumber, mixed with yogurt, nice!

Left over meat from Sunday's roast.

I didn't use the parmesan cheese, but still tastes very well!