Recipes with chocolate chips (semi-sweet)

David's Cowboy Cookies recipe

A few small twists make a much healthier but still decadent chocolate pudding cake. Wole wheat flour adds some fibre, using half butter and half olive oil cuts down the amount of saturated fat without losing the buttery flavor and moist texture. Spoon the warm and rich chocolate sauce over the pudding cake before serving.

Make your own savory fudge with this simple recipe that is tasty and 100% stress free!

Make your fudge today and enjoy this delicious treat that will satisfy all your peanut butter needs!

Peanut Butter Double Chip Cookies recipe

By using most whole wheat flour, half amount sugar and frosting, makes this Mexican fruit cake much healthier, but still super moist and just enough sweetness for satisfy your sweet tooth.

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Making your own granola bars is always the best. It tastes delicious and it's packed with you favorite ingredients. After I tried making my first bunch, there is no turning back to store-bought ones any more. Just made these bars a while ago, still cooling, and smells divine :-)

I have loved this recipe for years. The cookies are moist and yuummmmmmmy.

These brownies are awesome!

You heard it right, these brownies are made with black beans, so they are totally gluten free, super moist, and good for you. The additional chocolate chips and walnuts on top add extra deliciousness to these irresistible treats.

Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins came out great. Love the flavor from pumpkin and spices. Definitely a keeper recipe.

Not only kids love these delicious energy bars, but also grown-ups can't get their hands off these goodness.

Appalachia Mountain Fudge recipe

With the help of a cake mix, these bars go together in a flash.