Recipes with crystallized ginger (candied)

Dark Fruitcake recipe

Ribbon Pumpkin Pie with Crunchy Praline Pastry recipe

Even if you don't understand what a Scottish person says, you will understand why this scrumptious cake is bound to be one of your favorites!

Chicken Indienne recipe

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

Here's a sweet chutney that has a lot of flavor and is perfect for flat breads.