Recipes with cumin seeds
489 recipes
Black-Eyed Peas with Mushrooms
A scrumptious side dish made with savory mushrooms, black-eyed peas and a variety of spices!
Berbere, Hot Spice Mixture (Dry)
This is the hot and exotic spice mixture that give Eritrean and Ethiopian cooking its characteristic flavor.
Alu Matar (Potatoes & Peas in Onion-Tomato Sauce)
One of the better known dishes of Uttar Pradesh cuisine, this is a
favorite at occasions ranging from a wedding buffet to a family picnic. It
goes exceptionally well with Deep Fried Wheat Bread, a raita and Pumpkin
with Onions and Fenugreek.
Ethiopian Herb Mix (Berbere)
African spice and herb mixture. Classic Ethiopian style flavors to spice up your meals.
Chat Masala
Asafetida, mango powder, and black salt distinguish the chat masala from other masalas, giving the blend a sourness that makes it a welcome accompaniment to fresh fruit and other
snacks.
'Chat' refers to various snacks and to the North Indian cafes that serve them.
Fresh fruit often is sprinkled with lime juice and chat masala.
Black salt (which is actually reddish gray), available at Indian food stores, has a distinctive flavor that's quite different from
sea salt or table salt.
The garam masala is the wild card in this recipe; either one of the (Tamil Nadu Curry Powder or Punjabi-Style Garam
Masala) masalas may be used.
A scrumptious side dish made with savory mushrooms, black-eyed peas and a variety of spices!
This is the hot and exotic spice mixture that give Eritrean and Ethiopian cooking its characteristic flavor.
One of the better known dishes of Uttar Pradesh cuisine, this is a favorite at occasions ranging from a wedding buffet to a family picnic. It goes exceptionally well with Deep Fried Wheat Bread, a raita and Pumpkin with Onions and Fenugreek.
African spice and herb mixture. Classic Ethiopian style flavors to spice up your meals.
Asafetida, mango powder, and black salt distinguish the chat masala from other masalas, giving the blend a sourness that makes it a welcome accompaniment to fresh fruit and other snacks. 'Chat' refers to various snacks and to the North Indian cafes that serve them. Fresh fruit often is sprinkled with lime juice and chat masala. Black salt (which is actually reddish gray), available at Indian food stores, has a distinctive flavor that's quite different from sea salt or table salt. The garam masala is the wild card in this recipe; either one of the (Tamil Nadu Curry Powder or Punjabi-Style Garam Masala) masalas may be used.
