This is a quick & easy recipe that tastes great with hot tea or coffee! Dense and very chocolately.
This is a easy and simple recipe, and there are some necessary ingredients for breakfast.
I liked these a lot. The poppyseed taste is subtle yet makes them a little different and more "elegant" than ordinary butter cookies.
The pleasing almond flavor and nice crunch of these simple little cookies, from Paula Tuchscherer-Jones of Milwaukee, earned them a win in the ethnic cookie category.
We love this recipe, very delicious, and all the ingredients are healthy.Worthy to try it.
Experimentation led Mary Ann Zarczynski of Franklin to create this recipe, which she described as "very rich and delicious."
Great Christmas treat. For PB lovers!!