Recipes with greek olives
15 recipes
Middle Eastern Sandwiches
Middle Eastern Sandwiches recipe
Greek Salad Sandwich
I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!
Greek Salad with Peppers
Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!
Mediterranean Stuffed Sweet Baby Peppers
These cute and fresh baby peppers are stuffed with a mixture of ricotta cheese, toasted walnuts, sun-dried tomatoes, basil pesto and black olives. Roast them in the oven, they come out cheesy, oozy and absolutely tasty. Serve these cute yet yummy peppers as an appetizer that everyone will love and enjoy.
Greek Sandwich
Topped with Tzaziki, olives and Greek feta cheese with cucumber, tomato, lettuce and onion. You can use any favorite sliced meat or vegetarian slices. Quick, easy and delicious!
Greek Millet Salad
A simply delicious millet salad. It's quick, easy, tasty and healthy.
Greek salad
I love the freshness of the dressing and always add extra feta and olives of course! Yum!
Baked Salmon Provencale
Baked salmon with olives that adds a sophisticated look to your dinner!
Middle Eastern Sandwiches recipe
I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!
Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!
These cute and fresh baby peppers are stuffed with a mixture of ricotta cheese, toasted walnuts, sun-dried tomatoes, basil pesto and black olives. Roast them in the oven, they come out cheesy, oozy and absolutely tasty. Serve these cute yet yummy peppers as an appetizer that everyone will love and enjoy.
Topped with Tzaziki, olives and Greek feta cheese with cucumber, tomato, lettuce and onion. You can use any favorite sliced meat or vegetarian slices. Quick, easy and delicious!
A simply delicious millet salad. It's quick, easy, tasty and healthy.
I love the freshness of the dressing and always add extra feta and olives of course! Yum!
Baked salmon with olives that adds a sophisticated look to your dinner!
