A great variation on meatloaf using corn chips, quick and easy with as much cheese as you want. :)
If you want to add some spice to your meat loaf, try this recipe that will surely make you a fan.
Yum.
A scrumptious dish made with jumbo pasta shells, savory ground beef, spinach and marinara sauce.
I've been making Headquarters Chili since before leaving Philly for Vegas in 1991. I use turkey meat, sometimes over rice, sometimes as Sloppy Joes, sometimes as a Tamale Pie. Traditionally I make it for Presidents' Day, but this year I'm doing it for Super Bowl Sunday. It keeps me off the Vegas Strip that replaces our lost Las Vegas Zoo.
Cajun Shepherd's Pie Paul Prudhomme recipe