This is the original Louis dressing with chili sauce - not a plain Thousand Island.
This scrumptious casserole made with cheddar cheese and horseradish will have you wondering how carrots could taste so good!
Try something new when it comes to salads with this delicious variation that is perfect for a light lunch.
I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers
Deviled Tuna Bake recipe
Absolutely delicious with crunchy vegetables, this is also great with crackers, chicken fingers and wings.