These juicy and classic burgers are shaped and decorated like the American flag, perfect for celebrating the 4th of July.
Bring out that green thumb with this delicious salad that contains walnuts and seedless raisins.
An easy to make hearty colorful tuna casserole that's topped with zucchini and tomatoes.
A classic German style potato salad that is served warm. Perfect for Octoberfest.
These homemade salmon patties are made with fresh salmon for a crispy exterior and tender interior. Learn the secrets for the best salmon patty you've ever had.
This recipe is easy, cheap, nutritious, and my four kids (age 1,2,4, and 5) all eat 2 or 3 of them each time I make it. The first time I made it, I had to double the recipe in a hurry because everyone ate so much. It's even good without sauce.
While this cold salad has some elements of a traditional warm German potato salad, it is totally Americanized to suit my family's tastes. Great with grilled burgers, dogs, meats and poultry.
A creamy tangy herbed dipping sauces that makes a great dipping sauce for crab cakes. Works equally as well as a salmon cake dipping sauce or even as a dipping sauce for chicken fingers.
Turkey Broccoli Casserole recipe
Warm crab meat salad that's fit for Imperial guests.
Perfectly balanced American classic comfort food that is ready at a moments notice.
Always a hit and it's quick and easy to make. Tastes just like a BLT sandwich in the form of a pasta salad.
An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.
A scrumptious chicken casserole made with broccoli florets, cheddar cheese and of course, curry!