Recipes with olive oil
5,912 recipes
Cream of Salsify & Mushroom Soup
Salsify is a long, thin, darkly earth-coloured root, can be found in greengrocers's shops in February, also available as
preserved ; when scrubbed, it is revealed to be white whithout an obvious outer skin.
Italian Macaroni & Cheese
Your favorite comfort food with an Italian flair!
Endive Stuffed with Mortadella
Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings.
It's definitely my favourite 'salume' !
Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.
Shrimp & Vegetables with Pasta
Shrimp and Vegetables with Pasta recipe
Spanish Rice with Avocado
Spanish Rice with Avocado recipe
Sauteed Green Beans And Mushrooms
A new but scrumptious side dish that can be served with baked fish or a pot roast.
Salsify is a long, thin, darkly earth-coloured root, can be found in greengrocers's shops in February, also available as preserved ; when scrubbed, it is revealed to be white whithout an obvious outer skin.
Your favorite comfort food with an Italian flair!
Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.
Shrimp and Vegetables with Pasta recipe
Spanish Rice with Avocado recipe
A new but scrumptious side dish that can be served with baked fish or a pot roast.
