Nothing is more fascinating and delicious than eating at the open- air street hawker centers in Asia, particularly in Singapore. Each stall serves a specialty, typically an honest, unpretentious, home-style dish for $1 to $3 a plate. This rice noodle dish is hawker food at its best. If done right, its fragrance will tell you how good it's going to be as soon as it arrives at your table.
It can be a very good appetizer after dinner! Welcomed by everyone!
Favourite Thai Shrimp with Asparagus recipe
Try something new for dinner with this authentic Chinese dish that calls for prawns, chinese mushrooms and succulent pork.
Scallops and Cashews in Tangerine Sauce recipe