Recipes with parsley leaves
4,460 recipes
Halloween Spooky Calzone Snake
Not only desserts attract people's attention at Halloween party, try this delicious cheesy oozy calzone snake, everyone will love it!
Easy Crock-Pot Spaghetti Sauce
A traditional and delicious spaghetti sauce that can easily be made with the help of your slow cooker.
Homestyle Scalloped Potatoes & Mushrooms
If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.
Congressional Bean Soup (Crockpot)
This savory bean soup made with ham, celery and parsley leaves is perfect served with a loaf of french bread on the side.
Rosemary Garlic Bread
A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup
Healthy & Tasty: Ancient Grain Salad
This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.
Cashew Nut Roast with Herb Stuffing
This turned out quite nicely, was surprised at how well it held together considering there was no egg to help bind the ingredients together. We made a vegetarian shallot gravy to go along with it. Nice herby flavor throughout.
Eggplant Spaghetti Sauce
We loved it and used it in the Turkey Lasagna recipe.
Dover Sole Fillets Stuffed with Crab
Delicately flavored crab stuffed between fillets of buttery and flaky Dover sole. It's a match made in heaven and the ingredients perfectly compliment each other. Best of all it's quite quick and fairly easy to make!
Celery Soup
A hearty vegetable soup that is guaranteed to be gone in minutes!
Marinated Broccoli, Mushroom, & Olive Salad
This salad is absolutely delicious, I used cilantro instead of parsley, marinated for about 4 hours, the salad was so refreshing and tasty, definitely will make it again.
Bacalao
Definitely felt skeptical before making this dish, not quite sure about both the flavor and the texture. But the result was actually quite outstanding, not fishy at all, very tasty and the texture was pretty good too. Served it with a hard boiled egg, olives aside, and wine vinegar, extra-virgin olive oil drizzled on top with some fresh parsley. Great!
Dad's Fried Meatballs
Dad's Fried Meatballs
Cheesy Tuna Rice Muffins
Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.
Cheesy Tuna Rice Muffins
Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.
Asparagus & Mushroom Strudel
Spring is coming and one of the first vegetables of spring is asparagus. Wrapped with a crispy phyllo pastry spiked with thyme then topped with cheese really takes this main dish up to the next level.
Not only desserts attract people's attention at Halloween party, try this delicious cheesy oozy calzone snake, everyone will love it!
A traditional and delicious spaghetti sauce that can easily be made with the help of your slow cooker.
If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.
This savory bean soup made with ham, celery and parsley leaves is perfect served with a loaf of french bread on the side.
A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup
This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.
This turned out quite nicely, was surprised at how well it held together considering there was no egg to help bind the ingredients together. We made a vegetarian shallot gravy to go along with it. Nice herby flavor throughout.
We loved it and used it in the Turkey Lasagna recipe.
Delicately flavored crab stuffed between fillets of buttery and flaky Dover sole. It's a match made in heaven and the ingredients perfectly compliment each other. Best of all it's quite quick and fairly easy to make!
A hearty vegetable soup that is guaranteed to be gone in minutes!
This salad is absolutely delicious, I used cilantro instead of parsley, marinated for about 4 hours, the salad was so refreshing and tasty, definitely will make it again.
Definitely felt skeptical before making this dish, not quite sure about both the flavor and the texture. But the result was actually quite outstanding, not fishy at all, very tasty and the texture was pretty good too. Served it with a hard boiled egg, olives aside, and wine vinegar, extra-virgin olive oil drizzled on top with some fresh parsley. Great!
Dad's Fried Meatballs
Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.
Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.
Spring is coming and one of the first vegetables of spring is asparagus. Wrapped with a crispy phyllo pastry spiked with thyme then topped with cheese really takes this main dish up to the next level.
