Recipes with pine nuts
360 recipes
Winter Salad
The salad tastes fresh and summery although it is made with winter greens. The dressing is low calorie and it will keep for a week.
BBQ Lamb Cutlets with Rivermint Chilli Pesto
This is a vibrant colourful dish that has Summer BBQ ‘written all over it”. Adding mint to the pesto brings in a classic flavour accompaniment to great Australian Lamb – fabulous with a glass of Banrock Station Shiraz Mataro, 2008, £5.99 at Sainsbury’s, Somerfield, Tesco, Waitrose and Thresher.
Jill's Baked Focaccia
Jill's Baked Focaccia recipe
Spinach, Pear & Feta Salad
This was very good. I prepared the salads individually on salad plates and fanned the pears for a more elegant look.
Winter Salad
The salad tastes fresh and summery although it is made with winter greens. The dressing is low calorie and it will keep for a week.
BBQ Lamb Cutlets with Rivermint Chilli Pesto
This is a vibrant colourful dish that has Summer BBQ ‘written all over it”. Adding mint to the pesto brings in a classic flavour accompaniment to great Australian Lamb – fabulous with a glass of Banrock Station Shiraz Mataro, 2008, £5.99 at Sainsbury’s, Somerfield, Tesco, Waitrose and Thresher.
Jill's Baked Focaccia
Jill's Baked Focaccia recipe
Spinach, Pear & Feta Salad
This was very good. I prepared the salads individually on salad plates and fanned the pears for a more elegant look.
