Recipes with salt
24,493 recipes
Superb Parmesan Chicken
Superb Parmesan Chicken recipe
Light Whole Wheat Bread - Pan-1
Light Whole Wheat Bread - Pan-1 recipe
Pound Cake, Famous Peach
Pound Cake, Famous Peach recipe
Sailors' Favorite Chocolate Chip Cookies
Sailors' Favorite Chocolate Chip Cookies recipe
My Favorite Banana Nut Bread
Banana Nut Bread Recipe 1 hour bake time
Buttery Sour Cream Waffles
Buttery Sour Cream Waffles recipe
Sense & Sensibility Scones
Sense and Sensibility Scones recipe
The Perfect Buttermilk Biscuits
The Perfect Buttermilk Biscuits recipe
Adai (Savory Indian Pancakes)
These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.
Five Grain Sourdough Bread
Five Grain Sourdough Bread recipe
Five Grain Sourdough Bread
Five Grain Sourdough Bread recipe
Kale Salad with Pinenuts, Currants & Parmesan
In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying fall salad. Sweet currants (or raisins) soaked in tangy white balasmic vingegar and salty parmesan punctuate the dressed, shredded kale.
Homemade Coconut Treacle (Pani) Hoppers
Popular food in Sri Lanka.
Lemon Thyme Chicken
If you're in a hurry, try this dish that is sure to keep you intrigued by it's tantalizing aroma!
Superb Parmesan Chicken recipe
Light Whole Wheat Bread - Pan-1 recipe
Pound Cake, Famous Peach recipe
Sailors' Favorite Chocolate Chip Cookies recipe
Banana Nut Bread Recipe 1 hour bake time
Buttery Sour Cream Waffles recipe
Sense and Sensibility Scones recipe
The Perfect Buttermilk Biscuits recipe
These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.
Five Grain Sourdough Bread recipe
Five Grain Sourdough Bread recipe
In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying fall salad. Sweet currants (or raisins) soaked in tangy white balasmic vingegar and salty parmesan punctuate the dressed, shredded kale.
Popular food in Sri Lanka.
If you're in a hurry, try this dish that is sure to keep you intrigued by it's tantalizing aroma!
