Search
by Ingredient

Recipes with vegetable oil

7,268 recipes

Orange-Sauced Chicken Stir-Fry
Orange-Sauced Chicken Stir-Fry

Orange-Sauced Chicken Stir-Fry recipe

Mexican Tomato Lime Soup
Mexican Tomato Lime Soup

Mexican Tomato Lime Soup recipe

Nutty Moist Pumpkin Bread
Nutty Moist Pumpkin Bread

Perfect for Autumn, rich pecans, pumpkin and nutmeg, a match made in heaven.

Banda Kopir Tarkari (Vegetables Stir Fried with Spices)
Banda Kopir Tarkari (Vegetables Stir Fried with Spices)

In Bangladesh, cabbage is usually available in the market during the winter season, as are tomatoes, peas and carrots. So this dish appears quite frequently at Bengali dinner tables during the winter. In the markets where such vegetables are available year round, banda is a popular standard.

Honey-Apple Pancakes
Honey-Apple Pancakes

Honey-Apple Pancakes recipe

Carrot-Raisin Muffins
Carrot-Raisin Muffins

Carrot-Raisin Muffins recipe

Applesauce Oatmeal Muffins with Crumbles
Applesauce Oatmeal Muffins with Crumbles

Apple-Oatmeal Muffins recipe

Zucchini Brownies
Zucchini Brownies

Rich and fudgy brownies with a delightful frosting. You'd never know they contained zucchini!

Tom's Meatball Soup
Tom's Meatball Soup

Meatball Soup recipe

Super Cake Brownies
Super Cake Brownies

Cake Brownies recipe

Sesame-Ginger Grilled Marinated Flank Steak
Sesame-Ginger Grilled Marinated Flank Steak

The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.