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Recipes with vegetable oil

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Basic Muffins and Variations
Basic Muffins & Variations

Make this basic muffin batter to make all kinds of delicious muffins. They can be sweet or savory, they can be breakfast, brunch or a quick snack.

Moist Orange Cranberry Muffins
Moist Orange Cranberry Muffins

Orange Cranberry Muffins recipe

Egg White Oatmeal-Raisin Cookies
Egg White Oatmeal-Raisin Cookies

Egg White Oatmeal-Raisin Cookies recipe

Strawberry-Pecan Bread
Strawberry-Pecan Bread

Strawberry-Pecan Bread recipe

Black Bean and Quinoa Chili
Black Bean & Quinoa Chili

A bowl of warm chili is made of quinoa, black beans, spices and lots of tomatoes. Serve it over a bed of rice or with some good crusty bread.

Mom's Applesauce Raisin Spice Cake
Mom's Applesauce Raisin Spice Cake

Mom's Applesauce Raisin Spice Cake recipe

Glazed Salmon Fillets
Glazed Salmon Fillets

Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats.

Crispy Chicken Wings
Crispy Chicken Wings

These crunchy chicken wings are great to entertain friends or have as a side during dinner!

Cajun-Style Baked Fish
Cajun-Style Baked Fish

Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.

Roasted Mushrooms, Garlic and Pine Nuts with Pasta
Roasted Mushrooms, Garlic & Pine Nuts with Pasta

Roasting concentrates the flavour and the roasted garlic doubles up on the depth of flavours. The portobello mushrooms add a meaty texture, and pine nuts add a nutty highlight.

Easy Pita Bread
Easy Pita Bread

These pita bread was amazing. I made them for a pot-luck recently, and everyone couldn't believe that these pita bread was actually made from the scratch. I also made some roasted pepper hummus to go with it, and everyone just raved about how yummy they were.

Sichuan Stir-Fry Eggplant with Bell Peppers
Sichuan Stir-Fry Eggplant with Bell Peppers

A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scallions. In China, the eggplant is usually fried in a good amount of oil under a high temperature, and sometimes people add some minced pork to add flavor. It's a delicious and popular dish that you can find at every Chinese restaurant in China.

Banana Raisin Walnut Muffins
Banana Raisin Walnut Muffins

Banana Raisin Walnut Muffins recipe

Chocolate Chip and Orange Banana Bread
Chocolate Chip & Orange Banana Bread

Chocolate Chip and Orange Banana Bread recipe

Basic Shepherds Pie
Basic Shepherds Pie

Basic Shepherds Pie recipe

Stuffed Zucchini
Stuffed Zucchini

Halved zucchini stuffed with a savory meat filling, topped with melted cheese.