Instead of using any old turkey stuffing, try this scrumptious variation that will become your family's new favorite for Thanksgiving!
Cheesy and delicious. The whole wheat crust is so flakey and tasty, the filling is made with sauteed onions, asparagus and gruyere cheese, packed with yumminess. It's great for an appetizer, or a vegetarian main course.
This granola is filling and loaded with energy filling ingredients. Great with tons of blueberry's and vanilla yogurt as pictured.
A Working Woman's Chili recipe
Try this scrumptious East Indian favorite that can be used instead of bread.
Lamb Meatballs, Persian Style recipe
Yes, mayonnaise in the cupcakes, and they are the very delicious cupcakes, moist, fluffy and tasty. Don't be scared by adding mayonnaise into your cupcakes, and you will love these delicious cupcakes.
Sweetish Hill's Blueberry Muffins recipe
Sourdough Whole Wheat Bread recipe
Sourdough Whole Wheat Bread recipe
In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.
If I were having my teeth out again, I'd have soup. I think it's comforting, and it's definitely easy to eat! My favorite is this recipe for "cream" of corn soup. Fat free and vegetarian.
Sweeter and a bit more dense than traditional bagels, these Montreal-style bagels are hand-rolled and boiled briefly in honey water
Sweeter and a bit more dense than traditional bagels, these Montreal-style bagels are hand-rolled and boiled briefly in honey water
for those who like delicate aroma and flavor of fresh lovage..