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Recipes with white wine

1,603 recipes

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Stewed Rabbit

Stewed Rabbit recipe

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Clams in Pancetta Broth

Clam is a word which can be used for all, some, or only a few species of bivalve mollusks; the word is a common name which has no real taxonomic significance in biology. It is however quite widely used as part of the common names of bivalves, and also has significance in fisheries and cuisine.

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China Gourmet Green Pepper Steak

This steak is very tasty, the beef should be very fresh, then can get very nice steak!

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Creamed Oysters & Smoked Salmon with Noodles

Creamed Oysters and Smoked Salmon with Noodles recipe

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Grilled Pork Tenderloin

Grilled Pork Tenderloin recipe

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Osso Buco with Gremolata

Osso Buco with Gremolata recipe