Recipes with pastry flour, whole wheat

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Maple Whole Wheat Scones recipe

Whole Wheat Yeast Waffles recipe

Cinnamon Raisin Apple Muffins recipe

Instead of using cake mix to make a cake, we use whole wheat pastry flour to make a tart, and we fill up the tart with sliced apples, sprinkling with some sugar, after making this delicious and healthy apple tart, we decorate with fresh blueberries and strawberries. Definitely will impress everyone, and enjoy this delicious flag apple tart without guilt.

A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.

Reduce the fat of a full flavored quiche Lorraine by replacing the cream with buttermilk and using an easy press in the pan crust.

This light pancakes taste so great, light, savory, they can be served as dessert, breakfast, all love them.

Fat Free Whole Wheat Oatmeal Raisin Cookies recipe

Whole Wheat Blueberry Muffins recipe

Cranberry bran muffin recipe with maple syrup and wheat germ.

Supper moist, delicious and healthy pancakes!

Pecan Banana Bread recipe

Fresh peaches fill into an almond and flour crust, the sweetness, slightly sourness, and refreshing taste from the peaches go very well with the nutty crusty. It's a light, fruity and delicious dessert that fits a hot summer day wonderfully!

Whole wheat flour and walnuts make the crust nutty and tasty, instead of all butter, use some butter and some canola oil to reduce the saturated fat without reducing the yummy flavor and texture. Granny smith and some delicious apricot jam are enough to make this tart shine.