1,717 carrot recipes

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Bacon Cabbage, and Root Vegetable Soup recipe

Carrot Soup with North African Spices recipe

Kathi's Tomato, Barley, and Chicken Soup recipe

This deep mahogany sauce with snow peas, mushrooms and carrots turns soba noodles, fettuccini or ravioli into a delicious Asian pasta primavera.

Roasting is one of the best cooking methods for optimizing root vegetables' flavor. Unlike boiling, where water dilutes some of the vegetable's flavor, roasting intensifies it.