This light yet tasty Chinese veggie salad is made with bean sprouts, lotus root, carrot, cucumber, black mushrooms, and tofu sheet, then tossed with a soy-rice vinegar-sesame oil dressing. A refreshing side dish that goes well with most of the main dishes, or just serve it with some steamed rice to complete a delicious meal.
This soup was such a comfy dish that was just perfect on a cold winter day. The combination was so hearty and it was also very flavourful. Not too hard to make, and I will be making this soup again soon.
Bon Appetit Vegetarian Chili with Chipotle Chilies recipe
Bulgar Burgers recipe
A low-fat veggie matzo "brie" without the high fat brie cheese.
Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!
Best Veggie Burger recipe
Soy sauce, sichuan hot chili oil, sesame oil, rice vinegar... These tangy Chinese seasonings make this quinoa and edamame salad taste absolutely flavorful, and it's a delicious salad that can be served as a side dish or a main dish; warm, at room temperature or chilled.
A quick, easy yet tasty carrot salad goes well with roast, casserole or any main course.
Found this recipe on heatherchristo's blog. It looks beautiful and sounds delicious, I have all the ingredients on hand, and will have to give it a try very soon.
Chicken with Stir-Fry Vegetables recipe
A very flavorful, juicy and moist turkey pattie, loaded with vegetables and melts in your mouth.
One of the most popular Korean dishes and it is one of the most normal and delicious dishes too.
Packed with great flavors and textures. This curry potato, edamame and lentil soup is delicious and full of goodness. Serve it with rice or bread to soak all the yumminess.
Banana Carrot Cake recipe
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