56 chinese recipes

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.

Chinese Fried Pecans recipe

A simple but delicious curry dish that gets its unique and amazing flavor from the variety of herbs and spices its made with.