Grilled succulent chicken breasts are stuffed with tart apples that become tender yet juicy after grilling. Serve it with some thickened apple cider.
Enjoy this thick and savory pork stew made with carrots, potatoes and apple cider.
Spam Western Bean Soup recipe
A succulent chicken fondue that doesn't take a lot to make or enjoy!
Spinach salad is a little plain, in this recipe, we add figs and walnuts into it, much more flavour. And much more nutrition!
Sweet and Sour Tvp with Pineapple recipe
A sweet and spicy jelly that tastes wonderful on toast, in sandwiches or on your famous meat loaf!
This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.
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