This is the hot and exotic spice mixture that give Eritrean and Ethiopian cooking its characteristic flavor.
Make your life divine with this dish made of egg whites, pecans and corn syrup.
Warm up your winter with this exotic soup made of cucumbers, tomatoes and grilled bannock.
Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.
Let this scrumptious dish become one of your crockpot recipes that your family and friends will want to get their hands on.
These scrumptious corn muffins are the perfect for breakfast for those who are constantly on the move.
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