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English Butter Tarts
English Butter Tarts

If you like sweet and buttery, you'll love these little gems. Quick and easy if you use store-bought mini tart shells. Or your could make your own shells out of pastry dough and bake them in a mini muffin pan.

Corned Beef and Cabbage
Corned Beef & Cabbage

Authentic homemade Irish Corned Beef and Cabbage with parsnips, carrots and potatoes.

Rice Flour and Yogurt Pancakes
Rice Flour & Yogurt Pancakes

Rice Flour and Yogurt Pancakes recipe

Basil Pesto, Oven-Dried Cherry Tomato and Mozzarella Taco Pizzas
Basil Pesto, Oven-Dried Cherry Tomato & Mozzarella Taco Pizzas

These individual taco pizzas are loaded with flavors. Spread with basil pesto, topped with juicy yet chewy, and sweet oven-dried cherry tomatoes, and shredded mozzarella. After baking, they come out cheesy, juicy and delicious!

Custard Peach Pie
Custard Peach Pie

This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition. It’s hard to resist this delicious treat!

Wholesome Crockpot Porridge
Wholesome Crockpot Porridge

Cook this tasty traditional dish in your crockpot so the Goldilocks and the Three Little Bears fairytale can have a happy ending.

Whole Wheat and Quinoa Pancakes
Whole Wheat & Quinoa Pancakes

Quinoa is getting more and more popular because it's rich in protein and fiber, and it's versatile to cook. This recipe uses both whole wheat flour and quinoa flour to give the pancakes extra protein and fiber, they are delicious as well. Use fruit sauce, jam or fresh fruits as topping, an ideal breakfast to start the day.

Mini Key Lime Meringue Tartlets
Mini Key Lime Meringue Tartlets

If you can't find key lime juice, use lime juice instead. The crust is buttery and flakey, the filling is creamy, lime-y and smooth, and the meringue topping is light and fluffy. Perfect balance of the flavor and the texture.

Pineapple Empanaditas (Mini-Pineapple Pockets)
Pineapple Empanaditas (Mini-Pineapple Pockets)

Pineapple stuffed empanadas. A delicate pastry style dough with a filling of pineapple and apricot jam. Perfect for afternoon tea or healthy snacks for the kids or guests.

Mexican Chocolate and Spiced Christmas Popcorn Balls with Cinnamon Sugar
Mexican Chocolate & Spiced Christmas Popcorn Balls with Cinnamon Sugar

Some cocoa powder, a little bit cayenne, cinnamon and nutmeg make these popcorn balls taste uniquely delicious. They are chocolaty with a little bit spicy. The cinnamon sugar gives the warm crunchy coating.

Cranberry-Cherry Crumble
Cranberry-Cherry Crumble

This is really a outstanding dessert, I followed up the ingredients step by step, and incredible tasty, great keeper for me.

Classic French Chocolate Loaf Cake
Classic French Chocolate Loaf Cake

Rich, rich, rich. A little goes a long way.

Broccoli and Corn Calzone
Broccoli & Corn Calzone

Refreshingly delicious. You can use whatever seasonal veggies you have for fillings, such as mushrooms, green peppers. Serve it with tomato sauce.

Crispy Chocolate Fudge
Crispy Chocolate Fudge

These crispy, chocolaty treats keep well in the refrigerator, but they won't last long---they'll be gone in no time! Make them Mexican by adding a pinch each of ground cinnamon and cayenne pepper.

Blueberry Cornmeal Loaf Cake
Blueberry Cornmeal Loaf Cake

Blueberry Cornmeal Loaf Cake recipe

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