77 feta cheese recipes
that are a good source of fiber
The most recognized Greek cheese, made from cow's milk, goat's milk or ewe's milk. It is cut into large slices, salted and then packed in a salty whey or brine. it is often crumbled over salads such as Greek salad or cut into cubes and served as a snack with olives and bread.
Feta cheese delivers a salty burst of flavor. Imported Greek varieties of feta have significantly more flavor than American produced feta cheese and it can be worth the extra expense to gain heaps more flavor. Feta can also be found mixed with spinach such as in spanikopita or on top of pizzas or in Greek style tarts.
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Takes no time to make, and it comes out tasty and refreshing.
Instead of mayonnaise, use green olives tapenade to spread the sandwich, which gives the sandwich tangy flavor. Grilling adds the nice smokiness into the these juicy and tender summer vegetables. Delicious and light summer sandwiches.
A delicious way to enjoy some tacos!
A refreshingly delicious chopped Mediterranean salad is also very quick and easy to put together. A great spring or summer salad with your BBQ.
So good.
These lovely latkes are made with zucchini and potato which are both in season, they are so tasty, served with homemade fresh Tzatziki, it can be a side dish or even a light dinner!
Whole wheat spaghetti is tossed with tomato sauce, fresh basil, feta cheese and olives. A quick, tasty yet healthy one-pot meal, perfect for busy week days.
Found this recipe in donna hay magazine, and I just happened to have all the ingredients this recipe called for. I did make a few changes and cook it differently. The frittata came out delicious, but next time I will cook it on the stove top first to give a nicely browed bottom, then broil at the last a few minutes.
Instead of mayonnaise, use sun-dried tomato and olives tapenade to spread the sandwich, which gives the sandwich tangy flavor. Grilling adds the nice smokiness into the these juicy and tender summer vegetables. Delicious and light summer sandwiches.
I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.
A delicious way to cook zucchini, and it's such a yummy combination for you to enjoy.
This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking greens and caramelizing the onions, which really adds a delicious hint, the feta cheese adds the nice cheesiness and well-balanced saltiness. It can be served as a main dish or a side dish!
Clean fresh greek flavors make this recipe a winner. Very clean and fresh tasting with a perfect combination of flavors.
A delicious and nutritious one-pot meal is ideal for a busy week-day dinner.
The tomato sauce worked deliciously well with the shrimp, olives and feta cheese. Used spaghetti instead of fettuccine, green olives stuffed with pimento instead of black olives. It was a very delightful dish, indeed.
This colorful low fat salad can be enjoyed warm or cold.
Showing 1 - 16 of 77 recipes
