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Appetizer recipe collection

2,689 Appetizers recipes

Mexican Stuffed Mushrooms
Mexican Stuffed Mushrooms
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These Mexican stuffed mushrooms were delicious. The recipe was very easy to follow, and these stuffed mushrooms were packed with yumminess. Absolutely enjoyed it, will be making these tasty bites again for sure!

Mild Guacamole Dip
Mild Guacamole Dip
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Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!

Mini Roasted Leek, Onion and Navy Bean Galettes
Mini Roasted Leek, Onion & Navy Bean Galettes
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These rustic pie like galettes were so delicious. Buttery crust and a delicious filling made with roasted leek and onion, and creamy navy beans. It didn't last long. Yum.

Minted Edamame Roasted Tomato Canapes
Minted Edamame Roasted Tomato Canapes
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Fresh soybeans (edamame) dip on crackers topped with a roasted cherry tomato. Perfect light tasting finger food when company is coming.

Moorish Albondigas
Moorish Albondigas
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The spices used in this recipe give these little meatballs a Moorish influence. A variation of a popular item at tapas bars, these albondigas can be served in a broth or with a sauce for dipping.

Mushroom and Goat Cheese Puff Pockets
Mushroom & Goat Cheese Puff Pockets
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Warm and juicy mushroom filling spiked with goat cheese inside buttery flaky puff pastry.

Norma Koob’s Appetizer with Chutney
Norma Koob’s Appetizer with Chutney
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Aqua Aerobics regular, Norma Koob, has submitted this delicious appetizer recipe!

Nutty Chicken Fingers
Nutty Chicken Fingers
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Super quick and easy to make, and these chicken fingers came out delicious. The aroma during the cooking made the whole house smell great...

Outback Blooming Onion Dipping Sauce
Outback Blooming Onion Dipping Sauce
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A copycat of the zesty dipping sauce that Outback restaurants serve with their blooming onion dish. Great as a dipping sauce for chicken fingers, fries, onion rings, tater tots, etc.

Papadi
Papadi
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Little crisp round shaped spiced Indian crackers made from wheat flour are baked in the oven to add to the extra nutrition. The little crispies are use in chaats like Bhel Puri, Papdi chaat, and many more. You sure can innovate you your topping, may be like a chilli-cheese, or chilli corn and cheese, etc.

Papadum
Papadum
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Thin Indian crispy cracker or flatbread. Typically served as an appetizer to an Indian meal. It can also be eaten as a snack and can be topped with chopped onions, peppers, chutney's or other condiments.

Pumpkin and Tomato Bisque
Pumpkin & Tomato Bisque
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Pumpkin and Tomato Bisque recipe

Puree of Asparagus Soup with Parmesan Twist
Puree of Asparagus Soup with Parmesan Twist
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Puree of Asparagus Soup with Parmesan Twist

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