Asia & Pacific Ocean recipe collection

Potato stuffed dumplings, Tibetan style perogies.

A quick and easy recipe that brings some variety to dinner and a tantalizing flavor everyone will enjoy!

Try this tasty recipe that's made with yuzu. Can be used as side dish with any meal, perfect for the summer!

This is a good "guest" food. You can appear to have mastered esoteric Oriental cooking techniques without ever having actually prepared the dish before... Unless you drop the pot on the kitchen floor and set it on fire with the hot salt, it's a pretty foolproof cooking technique.