A great tasting oriental slaw that will impress anyone.
Basil eggplant is a simple recipe, and this version substantially reduces the unnecessary oil that usually plagues eggplant dishes. The basil and chile pepper turn the basic eggplant into something exciting. Use either the long, thin Japanese eggplants or the big purple globe/Italian eggplants. We love this recipe – even without the chile peppers. And we always serve with Jasmine rice.
Great tasting chicken dish.
Very beautiful recipe, these beans are cooked very tasty!
Canton Chicken and Chinese Sausages recipe
Chinese Chicken Cabbage Salad with Toasted Almonds recipe
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