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478 Asian recipes

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Chinese Sauce "Looo" (Basic Sauce)
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Basic Sauce is used over and over again to slow-simmer a number of foods. It imparts its own flavor to what is cooked, and grows more savory with the cooking of different foods.

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Egg Foo Yung (Chinese Omelet)
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Try something new for lunch with this scrumptious dish that will have your co-workers wondering if they can try it!

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Five-spice Peanuts (Chinese New Year)
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Peanuts are a symbol of longevity in Chinese culture. Feel free to vary the basic recipe by experimenting with different combinations of spices.

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Garden Fresh Spring Rolls
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Crispy tubes that dont spring or roll.

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One, Two, Three, Four, Five (Chinese Pork Stew)
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Add an authentic Chinese aroma to your kitchen with this succulent pork stew.

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Pork Medallions with Asian Glaze
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If you love cooking, you will love preparing this scrumptious dish that can satisfy anyone's hunger!

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Rice with Kim Chee (Kim Chee Bap)
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NOTE: The flavor of this dish depends on the flavor of the Kimchee.

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Simple Chicken Pad Thai
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This is a great first time pad thai recipe. You will need some special ingredients to get started but once you have added them to your pantry this makes a great weeknight meal.

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