Almost Whole Wheat Cranberry Pumpkin Muffins recipe
Super moist, chocolaty and nutty. It is an absolutely delicious cake that can be served at any occasion.
Buttery and crunchy, they are great for making holiday cookies.
Amazing Mango-Macadamia Muffins recipe
I made these cookies two days ago, and they were absolutely delicious. Buttery, crispy, packed with peanut butter flavor, and every single bite had lots of melted chocolate chips.
Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.
Soft and delicious. I made half of the dough with both dark and golden raisins (soaked & drained) and the other with dried cranberries and chopped walnuts. Perfect.
Prepare your own biscuit mix for quick and easy biscuits anytime.
American Country Biscuits recipe
A bread with a tender crumb that creates a soft loaf that's perfect for sandwiches and ready in about 2 hours using a food processor to do the kneading. No stand mixer required!
Here is a recipe, developed young man here in the Detroit area. With this recipe, he won a $10,000 scholarship to Johnson and Wales College, which is considered a top-notch cooking school, located in Charleston, SC. This young man, Andre Black, spent 2 weeks developing this recipe, this cake was among the top 19 recipes chosen (out of 270) as winners. Andre was on the front page of the Detroit News yesterday, along with the recipe. The Detroit News food writer, Robin Mather says "For a Carrot Cake, this is a hell of a fruit cake." She found this cake suited to 3 - 8 inch layers.
Angel Food Cake recipe
Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.
The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.
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